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Top 10 “Scary” Asian Dishes We Love
Posted By Ethel Navales On May 8, 2014 @ 1:15 am In Food & Travel,Trends | Comments Disabled
Among the numerous things we are known for, Asians are known to have “bizarre” cuisine. While many of us grew up eating all this, an unfamiliar tongue may find some Asian dishes down right scary.
Check out our picks for the top 10 “scary” Asian food we love.
1) CENTURY EGGS
A Chinese delicacy where duck, chicken or quail eggs are preserved until the yolk of the eggs to take on a creamy texture and the whites turns into a dark-colored jelly.
A southeast Asian fruit known for its large size, strong (and often disliked) odor, and horn-covered exterior.
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